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Our best-selling lines for Italian cafés, espresso bars, aperitivo venues & foodservice distributors.
Italy is the birthplace of espresso and one of the most important coffee consumption markets in Europe. With over 150,000 bars and cafés nationwide — more per capita than almost any other country — and an annual coffee consumption exceeding 5.7 kg per person, Italy is a powerhouse for the beverage service industry. From the historic espresso counters of Naples to the stylish aperitivo bars of Milan, drinking culture is deeply woven into Italian daily life.
A coffee ground straw is an innovative, biodegradable drinking straw manufactured using recycled coffee grounds blended with natural binding materials. Unlike conventional plastic straws, coffee ground straws are fully compostable, food-safe, and carry a unique aesthetic appeal — a warm, earthy tone that resonates deeply with Italy's café and artisan coffee culture. They maintain structural integrity in both hot and cold beverages without softening, making them ideal for espresso-based drinks, iced americanos, cold brew, and all varieties of Italian-style beverages.
Italy implemented the EU Single-Use Plastics (SUP) Directive — Decreto Legislativo n. 196/2021 — which came into full effect in January 2023. The law prohibits the sale and distribution of single-use plastic straws, stirrers, cutlery, and plates. Italian importers, distributors, and hospitality operators are now legally required to source compliant alternatives. This legislative shift has triggered massive procurement activity across Italy's HoReCa (Hotel, Restaurant, Café) sector, as well as among large-scale food manufacturers and supermarket chains.
Non-compliance carries substantial fines — up to €25,000 per violation — meaning Italian businesses have strong financial incentives to transition quickly to certified biodegradable products. Coffee ground straws, holding certifications such as EN 13432 (industrial compostability), OK Compost HOME, and TÜV Austria, are among the most accepted and preferred solutions under this regulatory framework.
Key sectors driving demand for coffee ground straws across Italy's beverage and foodservice industry.
Italy's iconic bar culture — from Milanese cocktail lounges to Venetian bacaro wine bars — relies heavily on single-use straws. With plastic banned, biodegradable coffee ground straws fill the gap perfectly, matching the aesthetic and functional demands of premium Italian venues.
Major Italian hotel groups (NH Hotels, Marriott Italia, Hilton Roma) and restaurant chains actively procure eco-compliant tableware in bulk. Coffee ground straws fit seamlessly into their sustainability commitments and guest-experience standards.
Italian retail giants like Esselunga, Conad, Coop Italia, and Carrefour Italia are stocking eco-friendly straw lines in response to consumer demand. Private-label customization of coffee ground straws is an emerging growth area for these distributors.
Major Italian sports venues, music festivals (like Primavera Sound Milano), and public events are mandated to use SUP-compliant tableware. Individually wrapped coffee ground straws are hygienic, practical, and well-suited for high-volume event distribution.
Italian transport operators serving onboard beverages have transitioned to certified eco-straws. Coffee ground straws, being lightweight and individually wrapped, are a preferred specification for airline and high-speed rail catering services.
Italy's booming specialty coffee scene — led by roasters in Turin, Florence, and Rome — favors coffee ground straws not only for compliance but for brand storytelling. The circular economy narrative (coffee waste becomes a straw) resonates strongly with Italian craft consumers.
The Italian sustainable packaging market is one of the fastest-growing in the EU — here's what's driving it.
Italy's PNRR (National Recovery Plan) allocates significant funds to circular economy projects. Biodegradable packaging is explicitly supported, driving public procurement mandates and private investment toward sustainable straw alternatives.
Italian consumers increasingly associate natural-material straws — grass, bamboo, coffee grounds — with quality and authenticity. Market research by GfK Italia shows 68% of consumers aged 25–44 actively prefer compostable straws in cafés.
Italian importers are increasingly sourcing from Chinese manufacturers via digital B2B platforms. Kayrun's direct-factory model, with rapid sampling and OEM customization, positions it perfectly within this procurement transformation.
Cold coffee beverages — once rare in Italy — grew by over 40% in 2023 according to Allegra Strategies. This expansion creates new demand for high-performance biodegradable straws that don't soften in cold liquid, a key advantage of coffee ground straws.
Italian café chains and distributors are investing in branded eco-straws. Coffee ground straws with custom printed wrappers — carrying the brand's Italian logo and sustainability messaging — are a rapidly growing product category.
Italian importers require full supply chain transparency: FSC-certified materials, SGS testing reports, and REACH/EN 13432 documentation. Kayrun provides a complete compliance package, dramatically simplifying the Italian customs and procurement process.
Dongguan KayRun New Materials Co., Ltd., located in Dongguan, the famed "world's factory", is a comprehensive and professional enterprise. We are dedicated to the research, development, production, and processing of a diverse range of environmentally friendly products, including but not limited to paper straws, PLA straws, paper cups, injection cups, blister cups, paper bags, thermal bags, and cup lids. Our company offers a convenient and efficient one-stop procurement service for the entire series of products required by beverage stores.
As a direct manufacturer serving the Italian market, Kayrun eliminates middlemen and offers fully customized OEM solutions, competitive factory-direct pricing, and the complete certification documentation required for EU import — including SGS, ISO 9001, FDA, LFGB, and FSC.
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Real-world product applications serving Italian bars, cafés, and hospitality operators.
Tailored straws and cups solutions to cut costs and power your life and business.
High quality supply chain, to ensure low raw material cost and high quality.
Raw materials comply with various food safety certifications and the finished product conforms to SGS, ISO9001, LFGB etc.
Management team with many years' experience strictly controls production and quality. 5000+ production equipment ensures delivery on time.
Cooperate with FedEx, DHL, Maersk, MSC, CMA, COSCO, and more, to ensure delivery on time to Italy and Europe.
All goods damaged during transportation will be reissued free of charge.
Self-produced and sold — not a middleman. 20,000 m² factory buildings, 150+ equipment, 110 employees.
Contact Kayrun today for custom quotes, free samples, and full EU compliance documentation. Fast shipping to Italy — Milan, Rome, Naples, Turin & beyond.
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